miércoles, 14 de septiembre de 2011

Traditional cuisine



The basis of the cuisine of Belize is the classic rice and beans of white rice and red beans. It is important to note that the difference between rice and beans and beans and rice is that rice and beans refers to the two that are cooked together in coconut milk. A Belize real dinner, for any of these varieties can be stewed or fried chicken, meat or fish.


Braised chicken is one of the most traditional dishes of Belize, and that every visitor should experience. The secret to this delicious dish is the chicken is browned on one that has been rubbed with annatto paste called "message" and sprinkled with salt, pepper and garlic before adding water, a splash of vinegar and chopped onions and sweet peppers. This method helps you get the most flavors. Traditionally the chicken stew is served with rice and beans, potato salad and fried plantains.

Come to Biltmore and enjoy the delicious food of Belize! http://www.belizebiltmore.com/

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